Gordon Ramsay's Home Cooking

Gordon Ramsay's series shows how to cook amazing food every day. Here he prepares modern versions of dishes he loved as a child, including shepherd's pie and steamed date pudding.

Gordon teaches viewers how to cook for friends with recipes that are brilliant for sharing, including an amazing brunch of griddled polenta with roasted tomatoes.

Recipes include an aromatic clam noodle soup, while his daughter Holly helps him make delicious sticky spicy chicken wings and banana and coconut fritters.

Gordon demonstrates how to serve up great food that packs a big, bold punch. Recipes include a breakfast of croissant stuffed with merguez sausages and Fontina cheese and a spicy Mexican soup.

Gordon reworks some of his favorite classic recipes with a fantastic modern twist. Recipes include eggs with anchovy toast for breakfast, and a sensational stuffed rib of roast beef.

Gordon seeks inspiration from French cuisine, the food he first fell in love with as a chef. Recipes include tuna Niçoise salad and his youngest daughter Tilly helps cook a perfect chicken fricassée.